squid and yokatokoro
Tuesday, January 30th, 2007Over the weekend, while digging into a huge bath tub of a bowl of shaved ice in a Korean cafe (which, by the way, served the shaved ice with a scoop of ice cream, fruits, condensed milk, and fruity pebbles) my friends and i got into a conversation about food- in particular, food that arrives from the sea.
I guess we were talking about food in general, and i don’t really remember how we got on to the topic, but i swear, i can talk about food all day. One of my friends mentioned that she was preparing pork for some crazy dish she was about to make, and the story actually grossed me out.
“You found some weird pig part in the meat? What was it, a pig’s ass?”
“No… it was much more gross than that.”
Really. I was intrigued.
“Perhaps a pig’s genital…?”
“No… worse. I found a… a… nipple.”
Yeah. That’s pretty gross.
The laughter having subsided, my friend asked whether or not there’s anything from the ocean I wouldn’t eat. For example, would I eat a sea worm? What’s a sea worm anyway? You mean like a sea cucumber? Hell, yes, i would eat it. It’d be slimy with a horrible texture, but definitely edible.
How about a cute dolphin? Well, see, now that’s a dilemma. How would it be cooked? would it be fried, all crispy, served with mayo? Hm. In that case, bring on the ‘Phin and chips!
I would even grab a fish out of the water and chomp on it, as if it were an apple. That’s the kind of barbarian I am. But I say no to beef. At least american beef. Are you kidding? what with mad cow disease floating out there?
I would have to say, that out of all the sea creatures that inhabit the world’s ocean, my favorite would have to include squid and its ilk. (which got me to thinking… if Noah’s Ark story is true, and all the creatures drowned, did all the sea creatures get wiped out too? They couldn’t have drowned? Surely Noah didn’t carry aquariums and fish tanks in his ark? I should ask a priest.)
Ah, squid. A tentacled, messed-up looking tube of pure protein and chewy goodness. As some of you may know, i am a sushi philistine, never knowing what makes one sushi better than others. I do have it on the top authority, however, nothing beats a squid sushi or sashimi. And the best part is, unlike say, a dolphin, with identifiable eyes and a cute bottle nose and all the nifty acrobatics tricks that it can do, i never feel bad about eating a squid, because, well, these things look so ridiculously alien.
I for one am in total support of deep-space exploration, because, hey, who knows what messed up looking creatures are out there for us to snack on? An andromedan puffer-fish? Or maybe tucanis tiramisu flounder? Maybe even vulpeculan veal-fish. The possiblities send shivers down my spine.
A friend of mine has sent me a link to a well known(?) Squid specialty restaurant in akasaka, tokyo called “Yokatokoro.” How cool is this, they have a tank full of live, jet-squirting squid for the diner to choose and munch on. I think i could probably live here.













